Sushi KingSushi KingHampton · Kilgore Ave

Hampton, VA All-you-can-eat sushi & hibachi

Order a plate.
Clean it.
Order the next.

Nigiri, chef's special rolls, hibachi and kitchen plates, each one put together after you ask for it. One flat price covers as many rounds as you can handle.

Lunch from 11 AM on weekdays, noon on weekends

The price board

Pick a seating. The bill is set.

Everyone at the table pays one price for the meal, however many rounds they order. Kids are priced by age.

All you can eat

Lunch

Monday to Friday
  • Adult$18.99
  • Kids (age 7-11)$10.99
  • Kids (age 3-6)$7.99
72 dishes on the lunch list
All you can eat

Dinner

Every evening
  • Adult$24.99
  • Kids (age 7-11)$12.99
  • Kids (age 3-6)$9.99
105 dishes on the dinner list
Eating at home?

Takeout

Order online

Put your order in through our online store, then swing by Kilgore Ave to grab it. Takeout is ordered from its own menu, priced per dish.

Start a takeout order

Dine-in sashimi: $0.50 a piece. Groups of 6 or more: an 18% service charge applies.

How it works

Four quick rules, then dig in

  1. 1

    Start with one

    Ask for one entree or sushi roll per person to kick things off. Your server sends it to the kitchen or sushi bar right away.

  2. 2

    Wave for round two

    Almost through your plate? Tell your server what's next and it goes in. Keep going until you're happily full.

  3. 3

    Small orders, often

    Ordering a little at a time keeps everything fresh. Big leftovers, and food boxed up to go, may be charged extra.

  4. 4

    Coming as a crowd?

    Tables of six or more are welcome. An 18% service charge is added for groups that size.

Straight from our counter

What lands on the table

These are dishes from our own kitchen and sushi bar. The dinner list alone has 28 chef's special rolls, 22 classic rolls and 16 kinds of nigiri.

A large platter of sushi rolls and maki
Roll platter
An avocado-topped special roll with eel sauce
Chef's special roll
Steak with broccoli and vegetables from the kitchen
From the kitchen
An assortment of special rolls
Special rolls
A roll topped with spicy crab
Topped rolls

Browse all 177 menu listings

Two menus

Lunch list, dinner list

Lunch runs Monday to Friday with 72 numbered dishes. Dinner opens the full board: 105 dishes, adding extras such as hibachi scallops, takoyaki, yellowtail, toasted eel, octopus and twice as many chef's special rolls.

  • LunchDinner
  • Soup11
  • Kitchen Appetizers814
  • Kitchen Entree1620
  • Sushi916
  • Chef's Special Rolls1428
  • Classic Roll or Hand Roll Style2022
  • Kid's Menu44

Hours & location

Come hungry to Kilgore Ave

Lunch from 11 AM on weekdays, noon on weekends

  • Monday11 AM – 3:30 PM
    5 PM – 9:30 PM
  • Tuesday11 AM – 3:30 PM
    5 PM – 9:30 PM
  • Wednesday11 AM – 3:30 PM
    5 PM – 9:30 PM
  • Thursday11 AM – 3:30 PM
    5 PM – 9:30 PM
  • Friday11 AM – 3:30 PM
    5 PM – 10:30 PM
  • SaturdayNoon – 10:30 PM
  • SundayNoon – 9:30 PM

Online takeout orders close 30 minutes before the dining room.

5101 Kilgore Ave
Hampton, VA 23666